Florida part 2 – The Food!

Me and my little man, out for a stroll near the water in Clearwater, Florida.

Eating out is always a challenge for me, especially when I’m away from home. I worry about finding somewhere safe with a low risk of cross contamination, that will understand how serious it is when I say that I’m celiac, and that isn’t a drag for everyone else in our group. I feel like that last part is the key when you’re with a larger group. No one wants to make the call about where to go since they don’t necessarily know what would be safe for you, which means that over the years I’ve become accustomed to having to be the person that chooses where to eat. It typically involves a lot of googling, checking other bloggers for recommendations, and searching for the words “gluten” and “celiac” on yelp reviews. While we were visiting family in Clearwater, Florida last month, my husband and I did a bunch of searching, and found a few great gems in the process! Here are my three favorites from our time in the sunshine state. I hope you all enjoy them as much as I did.

Frenchy’s Rockaway Grill – Our first meal out after arriving, I was pleased they offered a separate gluten free menu. Upon walking in, we were greeted by a steel drum player, and a fun island atmosphere. I can’t say enough wonderful things about this restaurant. Our server was super helpful both to me and our table’s two young children. I ordered the grouper reuben sandwich (without a bun of course), and stole some of my husband’s ceviche appetizer. Ceviche might be one of my favorite dishes from my visits to Peru, and this one certainly lived up to my memory of the dish.

Marina Cantina – This was completely a google find. I had been searching for fun local spots to eat, and took a chance on this after reading a couple yelp reviews that specifically referenced gluten free. We happened to be there on a Monday night, which amazingly was $5 margarita night! I have to be honest, I can’t remember exactly what I ordered, but I do know the wait staff was very friendly, courteous, and helpful in figuring out what was safe and how to modify each dish.

Pearly’s Beach Eats – Another google find that was close to where we were staying, Pearly’s was our pick for lunch the last day. They had fairly quick takeout, and it was easy for me to get there, park, and get back without too much hassle. When I called to explain my situation, I was told my best bet would be to order a baja bowl without the taco bowl…even though I really wanted the nachos. I’m not one to be picky when it comes to food, if the kitchen staff tell me that’s my best bet, you better believe that’s exactly what I’m ordering. Since we were doing takeout and it was only lunch, my expectations weren’t high. Turns out, this was a great choice, and the baja bowl both tasted incredible and was very filling. Everyone else in our group enjoyed their orders as well šŸ™‚

All in all I was very impressed with the options I had. Typically, places that seem a little more touristy can be very dicey for a celiac, but I didn’t get that vibe in Clearwater at all. Everyone was very well educated on safe kitchen standards, and how best to modify meals to make them safe.

*Mom warning – there was NO changing table at Marina Cantina. I’m learning to pay attention to that when we’re out now, and even though I don’t always need it, that was one night when I really could’ve used the help…and an extra margarita when all was said and done!!

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